Pepper (Black & White)
Overview
Description
Our pepper is carefully processed to deliver a smooth, earthy flavor that complements a wide range of culinary applications. Sourced directly from local farmers,
our peppercorns are of the finest quality, ensuring consistent flavor and supporting sustainable practices.
Additional Information
Mild yet Pungent Flavor, Sourced from Prime Regions, Support for Local Farmers, Consistent Quality.
Grading
Grade A (Premium)
Size: 5.5 mm+ (Whole peppercorns)
Moisture Content: <13%
Quality: Uniformly sized, round, and firm peppercorns, have a strong, fresh aroma and a pungent, aromatic flavor.
Grade B (Standard)
Size: 5–5.5 mm (Whole peppercorns)
Moisture Content: 13–14%
Quality: Peppercorns of medium size with a slightly less intense aroma and flavor compared to Grade A. Slight cracks, but the overall quality remains suitable for most culinary applications.
Grade C (Lower)
Size: <5 mm (Whole or broken peppercorns) Moisture Content: >14%
Quality: Smaller, broken, or damaged peppercorns with a duller color and less aromatic fragrance.
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